Description

For generations, the Visschers and Timmermans family have distilled syrup from pears, apples and sugar beet. In the very beginning in their kitchen in large kettles. Now in a leading modern company where Frutesse's proud fruit makers make sure every day that all Frutesse fruit syrups are so tasty and full of fruit. You can also see a video of this on the site.

The expression of thanks on the jars evokes curiosity about the company behind it: "We, Frutesse fruit makers, thank you very much indeed! You have bought one of our products. The trust expressed in this makes us glow with pride and pleasure. Thank you and enjoy your meal!"

It is now exceptionally possible to learn more about Frutesse: On 16 June, it plans to host a small group of up to 15 people. We will be welcomed at a nearby brasserie where we will hear more about the Frutesse company while enjoying real Limburg flan. We will then be given a tour of the company to see how the fruit syrups are actually made

14.00-14.30: reception
14.30-15.00: company presentation
15.00-16.00: tour of the factory
16.00-17.30: closing drinks

Speaker(s)

Nicole van der Graaf

Location

Frutesse in Reuver (Limburg)

Organiser

Region Utrecht

Name and contact details for information

Roel Troost

utrecht@kiviniria.nl